INDUSTRY PROJECTS
Applying design innovation methods our interdisciplinary student teams collaborate with industry to solve real world challenges. Projects vary in duration and intensity, but the same principles of creative problem-solving, learning by doing and team-based approach underpins each project at Design Factory.
SPOTLIGHT PROJECTS
YANMAR
2017 Global Program (SUGAR)
Creating a new, exciting and enjoyable water-based experience.
TOM: MELBOURNE + Untapped
2020 TOM@University
A digital banking app, designed for neurodiverse young adults.
IdeaSquare @ CERN
2018 Global Project (CBI A3)
Solutions for tackling food waste in the hospital setting.
ANSTO
2021 Design for Science and Tech
Internships that explore how design innovation processes can be applied to topics concerned with science and technology.
TOM: MELBOURNE – KIAM
2021 TOM@University
Tools to help Kiam transport food and items around the house while using his wheelchair.
BOROONDARA
2020 Innovation Challenge Project
Placemaking in the Glenferrie Road precinct with respect to sustainability and heritage.
REV Up WITH DFM
Rev Up with DFM is a series of short posts to get your day started. From May 2020 to October 2020 DFM team wrote and shared 20 bite-sized articles on activities and approaches that support innovation culture and co-creation. The series was established to support continuous learning and development efforts for individuals and organisations as a response to the sudden disruption of work as we knew and move to remote and online modes. The bite-sized activities and thought provokers have been shared under four themes: Gain Focus, Boost Energy, Find Inspiration and Make Connections.
All projects
YANMAR
2019 Global Program (SUGAR)
Soil supplement spreader to reduce labour for organic farmers.
IdeaSquare @ CERN
2021 Global Project (CBI A3)
Autonomous bushfire detection system, shortening response times.
TOM: MELBOURNE – Fred
2021 TOM@University
An aid for raising up and down off chairs with ease.
bureau of Meterolology
2016 Local Project
An integrated technological concept to provide localised weather data to remote farming communities
STAWELL UNDERGROUND PHYSICS LABORATORY
2021 Innovation Challenge Project
Immersive experience design for a new visitor centre.
TAKEDA
2020 Global Program (SUGAR)
Helping people with narcolepsy to track and manage their unique symptoms for a healthier life.
Berg and Sonae
2016 Global Program (SUGAR)
Improved commuting experience for safety and fashion-conscious individuals living in European cities.
TOM: MELBOURNE + SOLVE
2020 TOM@University
Concepts to improve accessibility in work and study environments for people with disabilities.
NKC
2021 Global Project (SUGAR)
A super cold smoker, providing a new outdoor cooking experience for campers.
ANSTO
2020 Design for Science and Tech
Preserving dignity for patients undergoing breast cancer screening and treatment.
TOM: MELBOURNE – LEONARD
2021 TOM@University
Aids for Leonard to eat independently and enjoy his favourite hobbies.
IDEASQUARE @ CERN
2019 Global Program (CBI A3)
Reducing tyre dust levels and micro-plastics in our waterways.
YANMAR
2020 Global Program (SUGAR)
Maximising productivity for farmers who work in distributed agriculture.
HANSGROHE
2021 Global Project (SUGAR)
A portable steamer that allows for self-care on-the-go.
TOM: MELBOURNE – Tom
2021 TOM@University
Supportive splints to help Tom use his hands for various tasks.
WorkFlex Australia
2020 Innovation Challenge Project
Programs to train Australian businesses in flexible workplace practices.
The Australian Centre for Health Innovation (CHI)
& Alfred health
2015 Local Project
Solution addressing the high risk factor in patient falls.
A GLASS OF
2021 Innovation Challenge Project
Solutions to bring consumer awareness to environmental issues.
IDEASQUARE @ CERN
2020 Global Program (CBI A3)
A new checkpoint for Australian airports to tackle the illicit drug trade.
IMAGINE
2020 Global Program (PDP)
Innovative technology to reduce incidents and improve resident care in Aged Care Homes.
NAKATASHI Metal CO.
2020 Global Program (SUGAR)
A smart fridge system for hotels, optimising energy and space.
TOM: MELBOURNE + SCOPE
2020 TOM@University
Concepts to enhance job-related interactions for Scope customers with intellectual disabilities.
YANMAR
2016 Global Project (SUGAR)
Concepts to enhance job-related interactions for Scope customers with intellectual disabilities.
TOM: MELBOURNE + SWINBURNE AccessAbility Careers Hub
2020 TOM@University
Concepts to encourage organisations to become more confident recruiters of people with disabilities.